Tomato urad dal Recipe - Tenali Double Horse

Ingredients:

1. 150 gm urad dal
2. 1 tomato chopped
3. 1 tsp fennel seeds
4. 1 tsp ginger crushed
5. 1 tsp turmeric powder
6. To taste salt and sugar
7. As needed oil

Steps:

• Wash and soak the daal for 30 minutes

    

    Boil the daal with salt and turmeric powder
•   

    Heat oil and temper fennel seeds and red chilli whole
•   

    Add ginger paste and saute well adding salt and turmeric powder
•   

    Add tomatoes and saute well till it is soft
•   

    Now add the boiled daal 

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