Gobhi,urad dal ke dahi vade Recipe - Tenali Double Horse

Ingredients:

1. 150 gm urad dal soaked
2. 1 cup gobhi grated.
3. 1 tsp green chilli paste
4. 1 tsp ginger grated.
5. 1 tsp garlic crushed.
6. 1/2 tsp cumin seeds
7. 2 tsp green coriander.
8. 1 tsp Hing/ asafoetida
9. as needed Oil for frying
10. For soaking
11. 250 gm curd
12. 1 tsp red chilli powder
13. to taste Salt,& black salt
14. 1 tbsp Chutney mithi / khatti
15. 1/2 tsp Chaat masala
16. 1 tsp Roasted cumin,& coriander seeds, powder

Steps:

1. In a mixture jar put urad dal & grind it.

     

     
2. Add this dal remain things,. Like gobhi,ginger,garlic,green chilli.mix it very well.make it like a thick batter.

     

     
3. Heat oil in a pan,make vada from this batter.make round balls & put it in oil.

     

     
4. Fry it golden all vadas.

     

     
5. Put it in salt & water mixture for 1 miniutes.then remove it from the water.

     

     
6. Keep it a side for cooling.

     

     
7. Now take a bowl put curd in it,beat it with the help of any type of beater.

     

     
8. Arrange all vadas in a plate,pour curd on it,sprinkle all masala & chutney in it.

     

     
9. It is very delicious & tasty dahi vadas.
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11.