Dal meat Recipe - Tenali Double Horse

Ingredients:

1. 1 cup white urad dal (dosa dal)
2. Pinch asafoetida
3. 1/2 tsp Salt or to taste
4. 1/4 tsp turmeric powder
5. 1 tsp each Ginger garlic chopped
6. 1/2 kg Mutton
7. to taste Salt
8. 1/4 tsp Turmeric
9. 2 Onion chopped
10. 1 green chilli chopped
11. 3 Tomatoes chopped
12. 1 tsp Meat masala
13. 2 tbsp Coriander leaves chopped
14. 1 tsp each Ginger garlic finely chopped
15. 2 tbsp Oil
16. few Curry leaves
17. 1 tsp Cumin seeds

Steps:

1. Soak 1 cup dal in 2 cups of water for 1/2 an hour.Take microwave bowl add salt turmeric ginger garlic asafoetida etc and cook for 14 minutes with lid covered.

    

     Now take a pressure cooker add oil and saute onion and cumin seeds 1 tsp till pinkish add tomato and cook till mushy and soft,add mutton and all masalas and cook for 2 whistles then cool and open and saute for two minute add 1 cup of water and give 3-4 whistles on med flame now cool and open the pressure cooker mutton should be soft add dal and mix it garnish with coriander leaves and curry leaves
2. 
    Serve with chapatti and Parantha.Enjoy this yummy dal meat

#Best_Quality_Dal_Manufacturers_Suppliers

#Best_Dal_Price

#Best_Quality_Minapagullu

#Best_Quality_Urad_Dal

#Best_Quality_Urad_Dal_Manufacturers_Suppliers 

#Best_Orid_Dal_Manufacturers_Suppliers 

#Tenali_Double_Horse_Minapagullu_Uraddal_Oriddal_Blackgram 

#Orid_Dal 

#Urad_Dall 

#Black_gram 

#Vigna_mungo  

#urad_bean 

#urid_bean 

#minapa_pappu  

#mungo_bean   

#black_matpe_bean 

#Split_Black_Gram 

#round_urad_dal 

#Urad_Dal_White 

#Urad_Dal_White_Split 

#Grocery_Gourmet_Foods 

#Black_Urad_Whole 

#Black_Urad_Dal 

#Whole_Black_Urad 

#Whole_Black_Orid